Even the most transgenic plant, grown in the techiest greenhouse ever cared for with the nastiest fertilizers and pesticides is organic in the most widespread and commonly used meaning of the word.
When not talking about US food it just means living matter. Basically anything you eat is organic by the traditional definition. The USDA organic definition is honestly a joke though. Most pesticide other than the new age shit is made out of plant directives. Doesn't make it safe to consume. The range of shit they can use and do, while still calling things organic is pretty laughable. You just have to avoid a few products that are widely used today. Nitrogen fertilizer and shit like roundup.
Not quite the same. I couldn't get my normal soy milk recently and opted for a more expensive organic type from the same company. It tasted baaaaad. Like idk what the material difference is, but it sucked. The smell was really strong. I think I actually tossed a bunch of it out it was that difficult to drink. Now I just get light if the regular stuff is gone.
Do you consider a tomato a fruit as well? Organic has different meanings depending on the context, just like the culinary vs botanical version of fruits and vegetables.
You probably eat more sand then you realize. It was the filler in Taco Bell meat before they got called out for not having enough beef to call it beef.
So they sourced cheaper beef, of course, and the taste went to shit.
Also, I appreciate the label, even though it is a misnomer. I prefer not eating glyphosate.
I for one am happy to know that the food I purchase is strictly carbon-based and doesn't contain fillers made up from ground-up Horta carcasses or whatever.