There are people who don't just use the edge of whatever vessel the egg is going into?
Corner of the counter. I have perfected cracking eggs on that edge I always mess it up on the cooking vessel
If it’s a plastic bowl I use the counter, otherwise whatever I put it into
I use flat surfaces after learning it tends to leave less shell bits than doing it on an edge
Yeah, I just do mine on the countertop.
Edge of teacup, then into teacup to check for blood or shells.
I'm nearly 40 and I don't think I've ever had blood in my eggs.
Which plane do your source your chickens?
Bowl, counter, spoon/fork/knife, rim of pan.
Just whatever is handy st the time.
I crunch it in my mouth and spit it into the pan
Just swallow the egg shell and spit out the yolk and white. Why do people make it so complicated?
I drop it on the pan to crack it.
This... Might not be as dumb as it sounds.
Goddammit you son of a bitch I'm gonna try it
I crack my eggs on the cutting board, and if I'm feeling fancy I might even attempt to open them one handed!
Two per hand = 4xtra fancy
Smack em on the counter on the top and bottom, then roll em on the counter, pressing firmly with the palm to make a ton of little cracks. They'll peel easily under water now no issue.
If you wanna be flashy, break a small hole in one end, put your mouth on it and blow hard, POP! NUDE EGG
Everyone else talking about raw eggs, I just had a mental image of someone completely splattering an egg on their counter
I get a bowl and crack it on the outside of the bowl (not the rim) then put it into the bowl to check for shells before it goes into wherever it needs to be.
teeth
I'm a corner of the sink man myself. Sometimes the counter top if I get lazy.
A complicated hand gesture in which I hold the egg between my forefinger, ring finger and thumb and flick it with my middle finger.
What? Not everyone dissolves the eggshell in citric acid? /s
I slam it into vinegar and turn it into a risky bouncy ball
