Good. Messy, but that's normal with a banh mi. The presentation and the flavor was more simple and felt more authentic than a lot of banh mis served in popular "fusion" restaurants where they all try to Guy Fieri up the flavor in some way.
There was a local joint that used to make them around here. The place didn't close, they just quit making banh mi. Broke my heart. They were messy and classic as well. I miss those sandwiches.
I did not. It was actually these which made me realize I did not like it as I did not like the leafy green and previously I had just hated some sauces and such. I actually thought I hated avacado because I did not like the quac I had tasted. Unfortunately im far enough away I doubt I will remember to try one of these with this alternative if I get the opportunity to try again.
I’m legitimately eating a Banh Mi as I open this. Yours looks better, but this is very delicious. They fuckin SLATHERED mine in pork and sauce. Could use more cilantro.