You're viewing a single thread.
72 comments
Looked up a recipe and it seems pretty easy to make non-raw edible cookie dough. Cook the flour in the microwave, and then substitute out the eggs with extra butter and milk.
Life your life, OP.
Leave the eggs in, you'll be fine as long as the flour is good tbh
Or get some pasteurized eggs and have at.it for extra safety
72 comments