He loves to eat his fair share of organs.

Ruminants have served and will continue to serve a valuable role in sustainable agricultural systems. They are particularly useful in converting vast renewable resources from rangeland, pasture, and crop residues or other by-products into food edible for humans. With ruminants, land that is too poor...

New Long-Term Study Could Mean More Sustainable Burgers A bit of seaweed in cattle feed could reduce methane emissions from beef cattle as much as 82 percent, according to new findings from researchers at the University of California, Davis. The results, published today (March 17) in the journal PL...

A doctor explains how a meatless diet can lead to a B12 deficiency. Plus, find out which country eats the most meat and how long the average life expectancy is there.

There was a nifty about-turn last week when the so-called Nudge Unit, the government’s behavioural policy advisory body, abandoned its proposals to get us to shift towards a plant-based diet and away from eating meat. Among other exciting intiatives it suggested ‘building support for a bold policy’ ...

Harvard researchers got hefty sums to downplay role of sweets in heart disease.

For farmers and gardeners, planting monoculture crops may seem an easy method to get the job done. However, when it comes to the environment, the benefits are few.

dlers eat small quantities of foods, it is critical to make every bite count in the early years. New parents are often unsure of optimal complementary feeding practices. The goal of this article is to review the role of red meat as a potential first complementary food for infants....