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Solarium - A Shared Community - Worldbuilding

Hope everyone is having a great day so far!

Branching off from my previous blog, Post Food Scarcity, I wanted to more deeply explore something that I eluded to in that post, and that is the Community Kitchen. How a shared space amongst the community fosters a sense of togetherness while also helping to reduce the redundancies of appliances and tools since not everyone would need to procure their own. Is it possible for everyone to come together in such a way? And how does that impact the daily lives and spatial needs of the individual? Find out here:

Solarium - A Shared Community

What's your opinion on this take? Could you envision yourself living in such a community? If not, what would you change? Always happy to hear other opinions, ideas, complaints, and experiences, so feel free to share! The more viewpoints I can experience, the stronger the ideas! 💪

If you made it this far, thanks for taking the time to read and hope you have a great rest of your day!!

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  • In my post-soviet country, there are still apartments where bath and kitchen are shared. These are always more poor people that live there. From what I gather these become places where conflicts happen quite a lot. Maybe it’s because of higher alcohol consumption, but I can only see this working in already bonded community. Maybe problem is that right now, they have it like that due to lack of money and is not by a choice.

  • hand-in-hand with the community kitchen is shared dining (and the rotation of chores, prep, cooking, cleaning, etc.)

  • I love this idea, but I'm already sold on the idea of co-living and stuff like that. I need to make some church lady friends to see if it's feasible to use the church kitchen (not a religious myself but I grew up isolated in the sticks and that is my only frame of reference for how community is run: the cabal of lil old church ladies.) In the meantime, I think tool libraries should be carrying the weirder or less-used kitchen appliances (waffle irons/makers, dehydrators, giant crock pots, canning supplies). I'd still have a problem of lack of counter space in my lil apartment kitchen, but it wouldn't be compounded by eaten cabinet space.

  • Tangentially related: I like the idea of "volxküche" and other such communal food efforts and even though the food was often bland, I never minded the canteen in university. But I absolutely loath normal restaurants.

    Yes sometimes the food is good, but everything around it: the long waiting for food, the isolating table arrangement, the often frustrated waiters etc. is a complete turn-off for me. Even the nicest places both in regards to ambience and food are just ruined by the totally alienating mode of food preparation and delivery (and high price tag in addition).

    Yet somehow people claim to love going to restaurants... this has actually put some serious strain on some romantic relationships of mine in the past 😬

    And talking to some restaurant owners (I used to work in kitchens as a side job some years ago) always told the same story: The a la carte method is bad for income and forces you to cut all sorts of corners that makes the quality of the food worse, and landlords ask for insane rents at the popular places, which really drives up prices.

13 comments