Fermentation Leads Investments In Plant-Based Sector In 2024

TIL

“Precision fermentation (PF) is a form of brewing, which sees microflora like yeast or bacteria be genetically engineered to make proteins or fats (rather than beer or bread). This, campaigners say, means that we can create the same ingredients found in animal meat, without the animals.”

So like making pickles but instead of pickles you get cherseburgers. Neat!