[Homemade] Spicy Gochujang Chicken Tacos
[Homemade] Spicy Gochujang Chicken Tacos
Followed this recipe for the chicken and salad.
Guacamole was basic guac made in molcajete.
6 comments
This looks delicious
4 0 ReplyI have a mortar like that. How do you clean yours after making guac in it like that?
4 0 ReplyThis technique.
4 0 ReplyGreat! Thank you
3 0 ReplyWow, that looks like a lot of work 😅
1 0 Reply
I don’t know how I made it this far without putting gochujang in tacos.
2 0 Reply
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