Why don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...
Why don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...
I bet it would be delicious
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I'm from the deep south and over here we don't call them french fries. We call them American fries, or just fries. French fries are actually a kind of crisp shaped like fries.
I too am from the deep south. Everyone calls them French fries lol
No one has ever called them "American fries" because that's already a different thing
Besides, we're supposed to call them Freedom Fries.
How deep? Like Brazil/Colombia "deep" or proper Chile deep? Methinks you're from the not-so-deep-south
Ah ok, you're just trolling. Pass.
Unless you're in France, they only fry fries once so the fries are soggy as hell.
Edit: bake -> fry
Fries are deep fried. Why would you bake them?
I meant fried haha my bad, editing