8 comments
Gonna wanna see a cut pic later, looks delicious.
4 0 ReplyYou will get that.
2 0 Reply
I'm so jealous right now. Looks good!
2 0 ReplyLooks good! If you have some beef tallow I’d throw that in with the wrap to add even more deliciousness.
2 0 ReplyLooks amazing!
1 0 ReplyWhat's your temp for smoking that long?
1 0 ReplyFirst 2 hours at 200 to get the smoke
Last 6 at 250 to get the bark
1 0 ReplyThanks!
1 0 Reply
8 comments
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