I want to make cereal milk ice cream, whats a good recipe i could use

This is an automated archive made by the Lemmit Bot.

The original was posted on /r/icecreamery by /u/Firm-Ad-5216 on 2023-06-23 17:28:53+00:00.

The flavour only comes from the milk that had cereal soaked in it, so i want to max the flavour by having as much milk by volume in the recipe. I could try steeping cereal in cream but with milk the yield is around 50% with a lot of effort and cream is thicker and more expensive. So i want to only steep the milk. I have xanthan gum, skim milk powder, dextrose, kappa carrageenan, guar gum. I dont have access to lecithin since its only sold in 500g containers that cost 40$~ around me. I could use egg yolks but i heard they suppress flavours and the flavour isnt that strong anyway. i have no experience of making ice cream, besides a few experiments before i got the additives. Any tips?