I had to look it up. I could make a cheddar bechamel with lager, a bit of mustard, paprika, Worcestershire sauce. Not sure what else.. I could put it on Texas toast.
Wait, this is for kids? It's always a little dicey cooking with alcohol for kids. I was once making vermicelli with onions and peas for friends when I realized I should have asked them if it was OK to serve their kids a sauce that was flavored with white wine.
Yeah I also heard that cooking removed most of the alcohol, but some religions are strictly against consuming any amount of alcohol. Luckily my friends weren't that strict.