After my wedding day and the birth of my child, I'd say best-day-of-my-life-#3 would be when I went to Katz's Deli in NY and consumed triple my own body weight in pickle-laden sandwich perfection.
Ham, sliced in a packet (champagne or smoked, whatever) or a roast ham thing, is a good way to substitute bacon (I just realised that sounded silly, both are pig ha).
Just chop it up into small squares/dice it and throw it in the pan till crispy!