Extract Rauchbier recipe?
Extract Rauchbier recipe?
Hey everyone, I tried googling but got some conflicting results. I'm looking to make a Rauchbier via an extract recipe. Is this possible? Suggestions/comments/recipes? TIA!
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Weyermann is selling a liquid malt extract made from smoked malt with a touch of roasted malt for colour that they call "Bamberg Rauch". If you can find it, you could use it as your base.