So. What degenerate thing do YOU* put in your Yorkshire puddings?

Not that I'm admitting this is a degenerate meal, but it seems to be looked down on by everyone I know and haven't convinced to try it yet.

• Basic plain pasta shells, cooked normally
• Drain water
• Add like half a block at least of chopped-up basic cheddar and stir it while it melts
• Stuff into six (this is the appropriate amount, trust me) Yorkshires
• Throw the pan away due to burnt cheese

Easy peasy, lemon....cheezy? I await your judgement.

*whoever replies with a penis joke first, loses