What foods do you enjoy because of the texture rather than flavour?
What foods do you enjoy because of the texture rather than flavour?
I love anything squishy like a marshmallow, chalky like musk pencils, or really gummy chewy like Haribo gummy bears.
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Mochi!
I also like their flavour. Especially matcha and red bean. But the texture is really what I like them for.
Mmm yes!
39 comments