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Oat milk can be tricky. I've never tried French press frothing but I've heard it can give good results. Good luck!
I find oat milks labelled as "barista" are pretty good. The have some added fats I think, to make it creamier.
A french press is pretty handy for frothing. I've got a small Bodum with a plastic handle, so I can microwave the milk directly in the body of the press. Takes 50sec on high in the microwave, and I can pull a shot in parallel while it heats.